Prosecco Doc Tranquillo

Description

Technical data sheet
Denomination: Prosecco DOC Tranquillo

Classification: Controlled Denomination of Origin (DOC) Treviso

Typology: Still wine

Grapes: Glera 100%

Area of origin of the grapes: DOC area

Soil type: Medium-textured soil

Climate: Temperate, with cold winters and hot summers. Average rainfall with maximums in June and November.

Training system: Sylvoz

Yield: Maximum 180 quintals/ha

Harvest time: Second decade of September.

Vinification: Soft pressing with pneumatic press, static decantation of the must, controlled-temperature fermentation (16-18°C).

Average analytical data: Alcohol 11% vol. | Sugars 8 g/l | Acidity 6 g/l

Organoleptic characteristics:
Colour: Straw yellow.
Aroma: This wine is fruity (with marked hints of apple and pear) and floral, in which notes of wild flowers emerge.
Taste: Pleasantly light and delicate with a good sapidity that makes it appealing, harmonious and pleasant to those who appreciate lively wines.

Food pairings: Excellent as an aperitif, accompanied by crudités of vegetables. Ideal for light or fish-based dishes.

Serving recommendations: Serve chilled at a temperature of approximately 8°-10°C

Storage: In a cool, dark place. Avoid long stays in the refrigerator.

Time of consumption: To be enjoyed young, in the year following the harvest.